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Holiday Cooking:     more books (100)

Cooking Light Holiday Cookbook Kids in the Holiday Kitchen: Making, Baking, Giving by Jessica Strand, Tammy Massman-Johnson, 2008-09-01 Betty Crocker Celebrate!: A Year-Round Guide to Holiday Food and Fun by Betty Crocker Editors, 2004-08-20 Italian Holiday Cooking : A Collection of 150 Treasured Recipes by Michele Scicolone, 2001-09-30 Joan Nathan's Jewish Holiday Cookbook by Joan Nathan, 2004-08-17 The Pastry Queen Christmas: Big-hearted Holiday Entertaining, Texas Style by Rebecca Rather, Alison Oresman, 2007-10-01 Mario Batali Holiday Food by Mario Batali, 2000-10-10 Daisy's Holiday Cooking: Delicious Latin Recipes for Effortless Entertaining by Daisy Martinez, 2010-11-02 Mr. Food Every Day's a Holiday Diabetic Cooking by Art Ginsburg, 2002-10-03 Seriously Simple Holidays: Recipes and Ideas to Celebrate the Season by Diane Rossen Worthington, 2007-09-13 Vegetarian Celebrations: Festive Menus for Holidays & Other Special Occasions Tag: Updated Ed... by Nava Atlas, 1996-08-01 The Diabetes Holiday Cookbook: Year-Round Cooking for People with Diabetes by Carolyn Leontos, Debra Mitchell, et all 2002-03-28 FamilyFun Cookies for Christmas: 50 Cute & Quick Holiday Treats A Treasury of Jewish Holiday Baking by Marcy Goldman, 2009-09-15

lists with details

1. McDougall Wellness Center
   Recipes and a helpful shopping list. From Dr. John McDougall.Category Home Cooking Vegetarian VeganFESTIVE holiday cooking FOR VEGANS. SHOPPING LIST Sugar or maple syrup can be usedin place of the honey for those concerned about exploiting the honey bees.  
   http://www.drmcdougall.com/holidaycooking.html

2. Regular Food Columns
   Recipes for Passover, Hanukkah, Succoth, and Rosh Hashanah, by Louise Fiszer and Jeannette Ferrary.Category Home Cooking World Cuisines JewishJewish holiday cooking Louise Fiszer Jeannette Ferrary. Passover MatzohPitzah? EatingHistory. Food Tales. Jewish holiday cooking. Monthly Market Basket.  
   http://www.sallys-place.com/food/columns/fiszer/fiszer_menu.htm

3. Holiday Cooking
   holiday cooking. Fancy dips, tempting hors d'oeuvres, inviting canapes,delightful desserts, the Thanksgiving turkeythe holidays  
   http://www.idph.state.il.us/public/hb/hbcook.htm
   
   Extractions: HOLIDAY COOKING Fancy dips, tempting hors d'oeuvres, inviting canapes, delightful desserts, the Thanksgiving turkeythe holidays are filled with scrumptious culinary delights. Don't ruin the holidays, though, with food poisoning. Avoid Foodborne Illness During the holidays or anytime, refrain from eating certain foods. Such foods as raw oysters; egg drinks, mousse or bread pudding, unless made with pasteurized eggs or an egg substitute; soft-boiled eggs; steak tartare; and rare or medium hamburger can harbor bacteria that cause food poisoning. It is particularly important that young children, the elderly, pregnant women and those who are ill or whose immune systems are compromised not eat raw or undercooked animal products or raw oysters unless they have consulted their physicians. Most Food Poisonings Are Preventable Follow two very important rules: Keep hot food hot and cold food cold. And keep everything in the kitchen clean. Cooking food to a temperature of at least 165 degrees Fahrenheit (F) kills most bacteria that cause food poisoning. Keep cooked foods that are not served immediately at a holding temperature between 140 degrees and 165 degrees F. Do not leave food unrefrigerated longer than two hours or the chances of bacterial growth increase. Most bacteria get into food through careless handling. Be sure to follow these simple steps:

4. Holiday Recipe | Holiday Recipes
   Find recipes suited to just about any holiday or special occasion from Christmas to Ramadan. Got Questions about holiday cooking? Get answers to your questions about holiday cooking and take a peek at our holiday  
   http://holidayrecipe.com/

5. National Turkey Fed - Thanksgiving
   Includes tips on Thanksgiving cooking.  
   http://www.turkeyfed.org/consumer/thanks.html

6. Regular Food Columns
   Jewish holiday cooking. Louise Fiszer Jeannette Ferrary  
   http://www.bpe.com/food/columns/fiszer/fiszer_menu.htm

7. Lu's Christmas Recipes And Links
   of my favourite Christmas Recipes and a list of links for other great holiday cooking. Merry Christmas Happy Holidays!  
   http://www.geocities.com/NapaValley/2267/xmascook.html

8. Jewish Holiday Cooking: Hanukkah
   Complete menu and recipes for mushroom barley soup, potato latkes, ginger torte, spinach and tangerine Category Home Cooking Holidays Chanukkah for Salad. Regular Columns; Jewish holiday cooking; Passover MatzohPitzah?Louise recounts her family's traditional Passover menu.  
   http://www.sallys-place.com/food/columns/fiszer/hanukah.htm
   
   Extractions: by Louise Fiszer The twinkling candles in the menorah shed a lovely light on the elegantly set table. Children's faces are a study in joyful anticipation of nightly, small gifts. Aromas from the kitchen predict an especially appealing meal. This year, the first night of Hanukkah, one of the prettiest and most festive Jewish holidays is December 21, 2000. Hanukkah is a time for family and friends to gather around the table to commemorate the rededication of the temple of Jerusalem by lighting a candle each of eight nights. Eating foods that are cooked in oil, such as the much beloved potato latke, is also very much a part of the celebration. This represents the small measure of oil the Jews had centuries ago when defending the Temple. Miraculously the oil lasted for eight days. I've centered this menu around potato latkes, the culinary symbol of Hanukkah, and have tried to balance it with dishes that use little or no oil. This relieves one of some guilt in taking an extra plateful of the delicious latkes. Begin with a hearty bowl of Mushroom Barley Soup perfect for a chilly evening. Accompany the crispy latkes with a colorfully seasonal and healthy Spinach and Tangerine Salad. Let guests help themselves to toppings of tart apple sauce or sour cream for the latkes. Finish with an ethereal, low-fat almond ginger torte for the adults and Hanukkah cookie cut outs (dreidels, menorahs) for the kids.

9. Holiday Cooking By Cooking.LifeTips.com Guru
   Click here for some wonderful holiday recipes! Take the BigBrain. holiday cooking. Christmas 24 tips  
   http://www.cooking-tips.com/PPF/id/11380/Cat.asp

10. Vegetarian Holiday Cooking
    VEGETARIAN holiday cooking. Hello and Welcome! Vegetarian holiday cookingLinks Jewish Holidays; Thanksgiving; Christmas; General holiday cooking;  
    http://members.tripod.com/~hannahdayan/holiday.html
    
    Extractions: Hello and Welcome! I think the most interesting vegetarian cooking comes around holidays. It is during festive occastions, we get to use our imagination to fill up a table (and our tummies :) ). I have provided for one and all to enjoy this vegetarian holiday internet resource page. I am constantly updating this page so stop by often :) Updates (May 2000) Well i have decided to change the look a bit.... Click here from the shiny new FRAMES Version I have been working on trying to make sure all the links are updated. I have added many new ones to the The Vegetarian Entertaining Page A big reception or party to plan? Some veggie resources at

11. Thanksgiving Day: Crafts, Recipes, Activities, Decorations, Turkey Tips
    Provides links to free holiday cooking tutorials and tips, recipes, crafts, and safety tips. From Knowledge Hound.  
    http://www.knowledgehound.com/topics/thanksgi.htm
    
    Extractions: Get your how-tos delivered! Subscribe to 'One Smart Puppy' , our free monthly newsletter chock full of original how-tos and overviews of our coolest new links. GENERAL/MIXED/MISC. Festive Fixin's For Thankgiving Day (games, recipes, crafts) - FamilyFun AmazingMoms.com Thanksgiving Projects, Decorating Tips, and Recipes - ... make-stuff.com

12. Suggestions For Holiday Cooking For Diabetics
    ALTERNATIVE holiday cooking FOR DIABETICS SUGGESTED. MANHATTAN It'sofficial now the holidays are here. 'Tis the season of excesses  
    http://www.mediarelations.ksu.edu/WEB/News/NewsReleases/listdiabeticook.html
    
    Extractions: ALTERNATIVE HOLIDAY COOKING FOR DIABETICS SUGGESTED MANHATTAN It's official now: the holidays are here. 'Tis the season of excesses: lots of hustle and bustle, numerous social events, shop-till-you-drop gift buying excursions, time and money shortages, travel and endless occasions for food and drink. It's an enjoyable, yet stressful time of year, especially if holiday foods don't fit into a modified diet for diabetes. "We all need a plan to get through the holidays, but it's even more important for those with such a serious medical condition as diabetes," said Diane Sanders, nutrition education extension assistant at Kansas State University. "The basic plan for controlling diabetes involves balancing food, activity and medication." According to Sanders, food is a major part of the balancing act. Meal planning is essential for good diabetic control since food, activity and medication work together to control blood sugar levels. The meal plan that your diabetes educator and dietitian work out for you will help you to know what to eat, how much to eat and when to eat. Fitting holiday foods and eating times into your normal schedule is very important. Try to eat holiday meals within one hour of regular meal times. The first step is to be sure that you know your diet prescription well. If not, carry a small pocket reference. Consult it when you don't know which offerings from the buffet table will fit your needs best. It is easier to bypass the high-fat, high-sugar treats now because healthy eating is more popular and more people are watching what they eat. Remember that portion size is as important as food selection.

13. Better Homes And Gardens Store
    Browse Shop by Magazine • Christmas Cookies 2002 • Holiday Appetizers 2002 •Holiday Baking 2002 • holiday cooking 2002 • Slow Cooker Favorites 2003  
    http://www.bhg.com/bhg/store/category.jhtml?catid=cat1300008

14. All Recipes | Recipe Index: Seasonal And Holiday Cooking
    Seasonal and holiday cooking narrow your choices  
    http://www.allrecipes.com/directory/26.asp

15. Walgreens | Store Online
    Coffee Supplies. Cookware. Dish Towels. Food Storage Wraps. holiday cookingEssentials. Kitchen Gadgets. Water Filtration. Kitchen holiday cooking Essentials.  
    http://www.walgreens.com/store/subcategory2.jhtml?CATID=100722

16. Holiday Recipe | Holiday Cooking Basics Index
    Your home for great holiday recipes, meal ideas and cooking advice. HolidayCooking Basics Index, narrow your choices. Christmas (14  
    http://holidayrecipe.com/hints/list.asp
    
    Extractions: Throw a Thoroughbred Kentucky Derby Party They call it the most exciting two minutes in sports. But the Kentucky Derby is about far more than just a two-minute horse race. The first Derby was run in 1875, and the race, held every year on the first Saturday in May, endures as America's longest-running continually held sporting event... MORE Every Dessert Deserves a Garnish Okay, so dessert isn't quite a necessity, but it endures as one of those little extra things that sprinkle joy into our lives. Dessert is a little present you give to yourself or to the people you love, so why not make that present as delightful as possible? MORE Cookie Bouquets!

17. Holiday Recipe | Faq's For Holiday Cooking
    Frequently Asked Questions about holiday cooking Every day, the Allrecipes staffanswer lots of email from cooks like you in the Allrecipes community.  
    http://holidayrecipe.com/hints/faq.asp
    
    Extractions: Every day, the Allrecipes staff answer lots of email from cooks like you in the Allrecipes community. For a glimpse of this dynamic exchange of ideas and tips, and for answers to questions about food that you may have had yourself, please have a look at this FAQ! You can also browse all the articles about Holiday Cooking in our Cooking Basics section! If you still have questions, take a look at the FAQ for another cookbook , or read our Allrecipes FAQ for tips on using this website. Q. How do I cook with fresh pumpkin? A. If you have a fresh pumpkin you want to cook with, cut the pumpkin into five or six big chunks; scrape out the seeds and the stringy bits; place it in a shallow dish; fill the dish with an inch of water and bake it at 350 degrees F (175 degrees C) for about 45 minutes, until the flesh is tender. Allow it to cool, then remove the flesh and puree it in a blender or food processor until smooth. For more in-depth advice for baking and cooking with fresh pumpkin, see our Cooking Basics articles

18. Route To The City Of Tampa Home Page Directory Email
    2002 holiday cooking Extravaganza Recipes. Roast Christmas Duck Serves 12.6 whole ducks 2 lbs. Carrots I lb. Onions I lb. Leeks I lb. Celery 5 oz.  
    http://www.tampagov.net/dept_Cable_Communications/cttv/cooking.asp

19. Jewish Recipes And Jewish Holiday Cooking - The Recipe Link
    http://www.allbaking.net/jewish.html
    
    Extractions: Chicken, Corn and Potato Chowder, Chicken Stock, Honey Ginger Chicken, Warm Vanessa Salad The Gefilte Variations: Braised Brisket with Thirty-Six Cloves of Garlic, Garlic-Rosemary Potato Latkes Kasha and Orzo with Grilled Portobello Mushrooms Apple-Cranberry Blintzes with Maple Ricotta Cream and Sugared Walnuts Let My People Eat: Ashkenazic Haroset, Sephardic Haroset, Yemenite Haroset, Haroset with Orange Juice, Haroset Truffles, Persian Pear and Banana Haroset, Passover Pyramids, Beet and Baby Lettuce Salad with Jicama, Artichokes with Spicy Lemon-Herb Dressing, Springtime Green Salad with Passover Nuts, Passover Vinaigrette, Passover Chicken Soup with Matzo Balls, Zucchini Soup with Passover Croutons, Passover Soup "Nuts"

20. Holiday Cooking And Baking
    Thursday, 06Feb-2003 061158 EST.  
    http://www.allbaking.net/msgbrd/board_21/tklcc.html

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