41. Colorado The colorado Department of Public health and Environment obesity and related chronicdiseases in colorado of a state plan to integrate nutrition and physical http://www.cdc.gov/nccdphp/dnpa/obesity/state_programs/co.htm

National Center for Chronic Disease Prevention and Health Promotion Home About Us Site Map Visitor Survey ... Related Links Overweight and Obesity State Programs Colorado The Colorado Department of Public Health and Environment (CDPHE) proposes the following strategies to prevent obesity and related chronic diseases in Colorado: To convene a Steering Committee of internal and external partners to oversee the creation of a state plan to integrate nutrition and physical activity intervention through community-based strategies using policy-level change, environmental supports and the social marketing process. Conduct a pilot intervention to increase physical activity and encourage healthy eating habits. The pilot program will use a community-based prevention marketing approach and will represent two communities: one high-risk population (Hispanic/African American) and one community that is already implementing activities and strategies to reduce and prevent obesity. Use of the Department’s existing infrastructure of chronic disease programs with established coalitions to disseminate messages and implement strategies developed by the Steering Committee.

42. Womens Health Solutions nutrition for Life Dietary Supplement Education; Managing health plan products andservices are offered of California, PacifiCare of colorado, Inc., PacifiCare http://www.pacificare.com/region/home/0,2310,127131_1010505,00.html

Health Programs PacifiCare.com Home Healthy Renewal Pass Product Details Health Education Programs Health Education Programs Available through your Healthy Renewal Pass SM membership, below is a list of Health Education Guidebooks and Modules available through Healthyroads for Living.  Nutrition Services Workbooks Nutrition for Life: Pregnancy Nutrition for Life: Family and Cultural Nutrition Concerns Nutrition for Life: Transition to a Plant-Based Diet Nutrition for Life: Body Weight Concerns Nutrition for Life: Dietary Supplement Education Managing Your Health Condition: Cardiovascular Health: Cholesterol Managing Your Health Condition: Type 2 Diabetes Managing Your Health Condition: Other Health Conditions: Overview Managing Your Health Condition: Hypertension Managing Your Health Condition: Type 1 Diabetes Managing Your Health Condition: Diabetes in Pregnancy Managing Your Health Condition: Osteoporosis Managing Your Health Condition: Hypoglycemia Managing Your Health Condition: Gout Managing Your Health Condition: TMJ Managing Your Health Condition: Cardiovascular Disease Managing Your Health Condition: Digestive Disorders Managing Your Health Condition: Ulcers Managing Your Health Condition: Diverticulosis/Diverticulitis Managing Your Health Condition: Gallstones Managing Your Health Condition: Kidney Stones Managing Your Health Condition: Nutritional Anemias Managing Your Health Condition: Food Allergies Managing Your Health Condition: COPD Managing Your Health Condition: Migraine Headaches Exercise Services Workbooks

43. PacifiCare For Members - NV covers body basics, fitness, nutrition, healthy habits health plan products and servicesare offered by of California, PacifiCare of colorado, Inc., PacifiCare http://www.pacificare.com/region/home/0,2654,32156_7317___0,00.html

Online Health Info Nurseline Audio Library Menopause: Understanding Your Options ... Home Me Time Day, March 28 - Pedometer Offer More Early Detection is Key in Prostate Cancer Fight For some time now, prostate cancer has been the No. 1 form of cancer among men. And now there is evidence that more and more men are being struck at a younger age, literally changing the face of the disease.  More Young Men at Greatest Risk for Testicular Cancer; Self-Examination Can Save Your Life Testicular cancer is the most common form of cancer in men ages 15 to 35, but it can strike any male any time. The disease is relatively rare, striking only about 7,500 U.S. men a year. But research indicates that the number of men diagnosed with testicular cancer has doubled over the last 20 years.  More Claritin and Claritin-D are Now Available Over-The-Counter The Food and Drug Administration (FDA) recently approved Claritin and Claritin-D for use without a prescription.  Click here for more Pregnancy to Preschool From conception to the classroom, this free online resource helps you plan a healthy pregnancy, teaches you how to care for your baby, and even gives you tips on getting through the terrible twos. Explore the interactive tools, diaries, even sign up for an e-newsletter to help you through each development stage. New Members,Â

44. Wardenburg Health Center | University Of Colorado At Boulder Specialty Services Specialists from the University of colorado health Sciences Centerand the Boulder Specialties include allergy, nutrition, and minor surgery http://www.colorado.edu/healthcenter/medical/

Welcome About Us Where to Begin Medical and Counseling Services Medical Services Women's Health Clinic Dental Services Psychological Health and Psychiatry Sports Medicine Clinic ... Golden Buffalo Student Health Insurance web people Search Center CU A to Z Medical Services Allergy Treatment Cold Clinic GLBTQ Health Services Immunization Services ... Urgent Care Services Comprehensive preventive and primary care services are available by appointment or on a walk-in basis. You are encouraged to choose your primary care provider during your first year at CU-Boulder. You may change providers at any time. Board certified family practitioners, internal medicine specialists, and certified nurse practitioners are available to provide a program of continuous, quality medical care. Fee for services. Allergy Treatment Allergy specialists can provide you with complete allergy evaluations, testing, and injections by referral. If you have your own allergen and require injections, you may have them administered through the allergy clinic by bringing your prescribed allergen to the Health Center. A regular injection schedule will be designed with the assistance of a nurse. Fee for services. Cold Clinic This walk-in clinic located in the medical clinic is staffed by registered nurses and nurse practitioners to assist you in assessing your symptoms and determine if you need a throat culture or further medical care. Free self-care cold kits are available. A free service of the medical clinic.

45. Wardenburg Health Center | University Of Colorado At Boulder Mental health Diagnosis – from Internet Mental health; nutrition Analysis Tool– from the University of of the University of colorado Wardenburg health http://www.colorado.edu/healthcenter/resources/online.html

Welcome About Us Where to Begin Medical and Counseling Services ... Golden Buffalo Student Health Insurance web people Search Center CU A to Z Resources for Students and Parents Link 1 Link 2 Link 3 Links to Online Screening Tests Body Mass Indicator Computerized Assessments for Individual Analysis Lifescan Health Risk Appraisal Live Well! ... Contact Us Wardenburg Health Center, 119 UCB, Boulder, CO 80309-0119; phone 303.492.5101

46. Health & Wellness - About Mary Lee Chin Case Western Reserve University School of nutrition. At the University of Coloradohealth Sciences Center Nursing, Dentistry and Child health Associate programs http://www.avocado.org/archive/health/health_443.php

Return to Functional Foods. Committed to providing the public with sound nutrition information, Mary Lee is regularly consulted by local and national television, newspaper and radio on nutrition trends and significant health and food issues. National interviews include the New York Times, USA Today, Associated Press, Business Week, and Mademoiselle. She has completed over 500 electronic broadcast interviews including Cable News Network (CNN), Cable Food Channel and the Knowledge Channel, as well as television and radio affiliates nationwide. Chin is an experienced nutrition and health communications consultant. Her objective is to educate people that healthy eating, based on sound nutrition principles, can be practiced realistically without compromising good taste and enjoyment. She conducts nutrition talks for businesses, communications training for organizations, and serves as an expert witness for health related issues in civil cases and legislative hearings. At the University of Colorado Health Sciences Center, Mary Lee served as clinical nutritionist for the Pediatric and Adolescent Clinic Outpatient Department; Chief Dietitian at the Barbara Davis Center for Childhood Diabetes; and Clinical Instructor in the Departments of Nursing, Dentistry and Child Health Associate Programs. Favorites Guacamole Central Sign Up for Recipes Grow Your Own Tree Spa Avocat Nutrition Facts En Espanol Media Links The Commission Home document.write('');

47. SANY - Experts Obesity and Chair of the first World health Organization Consultation As Directorof the Center for Human nutrition at the University of colorado, Dr. Hill http://www.shapinganewyou.com/experts/

James O. Hill, Ph.D. Dr. Hill has published over 200 scientific articles and lectures widely around the world on weight management. He has been featured in numerous television programs including a CNN special about obesity, , and Science Times TV. He is a frequent source for stories on obesity written for the New York Times Washington Post USA Today and many magazines. He was a member of the Expert Panel that developed the National Institutes of Health Guidelines for Management of Overweight and Obesity and Chair of the first World Health Organization Consultation on Obesity. He has served as President of the North American Association for the Study of Obesity and as Vice-President of the International Association for the Study of Obesity. As Director of the Center for Human Nutrition at the University of Colorado, Dr. Hill has spent the past few years translating the science of weight management into simple programs that work in the community.

48. ___your Page Title Goes Here___ links with other universities in colorado and with An integrated nutrition educationprogram has been closely with the Center's public health nutrition educator http://www.uchsc.edu/sm/sm/collab.htm

School of Medicine Community Service Collaborative Efforts: Center for Human Nutrition Seeds for Health CU Cancer Center University Hospital cooperative projects ... Return to Community Service Page For More information on any of these programs, Contact: Regina Kilkenny, PhD HOME - SOM HOME - UCHSC E-mail UCHSC School of Medicine, Community Service Collaborative Efforts Collaborative Partnerships Through the School's Perinatal/Pediatric Outreach Education Program , obstetrical, neonatal and pediatric experts from The Children's Hospital, University Hospital and the CU Health Sciences Center have joined forces in a collaborative effort to enhance maternal/child health care. This program's goal is to encourage optimal health care for pregnant women, newborns, children and their families across the state. Outreach visits are scheduled throughout the Rocky Mountain region for case review and consultation on perinatal and pediatric issues for local medical staff and/or entire perinatal/pediatric committees. Traineeships, such as the

49. CSREES - Nutrition Programs nutrition, Food and health, Mississippi State Service nutrition News- ColoradoState University Cooperative Extension nutrition Research and http://www.reeusda.gov/1700/programs/nutrition.htm

Funding Opportunities State Partners Program Information Legislation/Budget ... Related Links Nutrition Programs Expanded Food and Nutrition Education Program (EFNEP) EFNEP Evaluation/Reporting System National Research Initiative (NRI) Nutrition, Diet, and Health Base Program ... Small Business Innovation Research (SBIR) Federal- Outside CSREES ARS - Food Survey Research Group Center for Nutrition Policy and Promotion Food and Nutrition Information Center FDA - Center for Food Safety and Applied Nutrition ... USDA Team Nutrition Nutrition Education- State Extension Foods and Nutrition- Kansas State University Research and Extension Food- Ohioline- Ohio State University Food and Nutrition- University of Illinois at Urbana-Champaign Food and Nutrition- University of Missouri Human Environmental Sciences Extension ... Nutrition News- Colorado State University Cooperative Extension Nutrition Research and Education- Outside of Federal American Society for Nutritional Sciences Association of Departments and Programs of Nutrition Tufts University Nutrition Navigator Funding Opportunities ... Questions and Comments to CSREES P.O.C. for this site:

50. Nutrition, Diet, And Health -- EFNEP Extension agents, who typically field general nutrition questions from had their feetexamined by a health professional It is critical in colorado, as with many http://www.reeusda.gov/f4hn/nutrition/PgmExcellence/Health/co-dining-with-diabet

Dining with Diabetes in Colorado: An Example of a Successful Collaboration Background/Situation and Target Audience Diabetes impacts approximately 16 million Americans each year. Diabetes rates are increasing so rapidly that the CDC now considers it an epidemic. In Colorado, the number of cases in the state has risen by an estimated 26% since 1990. Additionally, Colorado is one of the fastest growing states in the U.S. with a highly diverse population. County Extension agents, who typically field general nutrition questions from consumers, have reported receiving more questions in the past few years related to diabetes and basic meal planning. This rise in diabetes cases raises many issues in Colorado communities. Many small and rural towns do not have registered dietitians or diabetes educators to receive referrals. Even in larger towns and cities with registered dietitians and/or diabetes educators, it is difficult for health professionals to provide both initial comprehensive education and on-going education to patients with diabetes, given the increase in diagnosed cases, the severity of diabetes, and the current workload. To address the demands and needs of individuals with diabetes, Colorado Diabetes Control Program (DCP) and Colorado State University Cooperative Extension agreed to form a partnership. The main goal of this collaboration was to develop an educational approach that would supplement information provided by registered dietitians and qualified health care providers, while providing practical hands-on meal-planning experience. The program does not replace diabetes education delivered by qualified health professionals.

51. NEAFCS - Distinguished Service Award -- Western Region colorado, Donna Liess Donna Liess has provided a variety of educational and professionalsin the areas of consumerism, nutrition and health, preretirement http://www.neafcs.org/awards.asp?P=67

52. Welcome To Adobe GoLive 5 Services; healthy School Environment; nutrition Services; Physical Community and ParentInvolvement; Staff health Promotion. www.cdc.gov The colorado Department of http://www.coloradofoundation.org/coloconnhealthkids.html

Colorado Connection for Healthy Kids (CCHK) is a coalition of Colorado organizations working together to promote the health and well-being of all children, youth and families through coordinated school health programs. Housed within the Colorado Foundation for Families and Children, under its Center for Management and Support, CCHK is a state-level organization supporting local school health efforts by affecting policy at the legislature through a fast e-mail mobilization system, disseminating information across the state, conducting a statewide survey on school health for the State Board of Education, and becoming the lead agency for Colorado on the State Collaborative on Assessment and Student Standards (SCASS) project with the Centers for Disease Control and Prevention. Colorado is a model for the country in that it is the ONLY state in the nation to raise the substantial membership fee for SCASS through a state collaborative effort. Children must be healthy to be educated and educated to be healthy Coordinated school health programs are a cost-effective way to promote student health. Children who are sick, hungry, or hurt are not prepared to learn. When their basic needs are satisfied, children are better able to move on to higher levels of achievement. Coordinated school health programs connect eight components to promote healthy lifestyles and prevent risky behaviors. Those eight components are:

53. CHN Overview Department Overview. The Department of Community health and nutrition at the Universityof Northern colorado is the only department in colorado to offer http://www.unco.edu/HHS/chn/chnover.htm

Department Overview The Department of Community Health and Nutrition at the University of Northern Colorado is the only department in Colorado to offer the following undergraduate and graduate degree programs: -Master of Public Health (Emphasis in Community Health Education) -Bachelor of Science: Health (Emphasis in Community Health) -Minor in Community Health Education -Minor in School Health Education -Bachelor of Arts: Dietetics -Minor in Nutrition Students in these programs are prepared to work with people of all ages - helping them prevent disease and developing positive healthy lifestyles. Students take a broad range of courses covering health and disease processes, effective educational strategies and community health resources. Course work in Community Health Education is supported by classes from the behavioral, natural and social sciences. Both undergraduate and graduate programs include pre-professional experiences through practice and internships. The Master of Public Health program is the only program of its kind in the Rocky Mountain region with Council on Education for Public Health (CEPH) accreditation.

54. Colorado Nutrition Education Plan: Home ENP is offered through colorado State University Alternative Strategies for NutritionEducation the major assistance offices, WIC clinics, health clinics, and http://www.cahs.colostate.edu/fshn/NEP/

The Colorado Nutrition Education Plan (NEP) is an outreach function funded by the Food and Nutrition Service of the United States Department of Agriculture through the Colorado Department of Human Services, Food Stamp Program. It is headquartered in the Food Science and Human Nutrition Department at Colorado State University. The NEP is comprised of the following: The Colorado Nutrition Network is a statewide collaborative alliance with the mission to link together public and private organizations to promote and coordinate nutrition education for low-income Coloradans. The Network has two major initiatives: Food Friends: Making New Foods Fun for Kids , and Nutrition Links Extension Nutrition Programs provides classes, demonstrations, and educational activities on nutrition, food choices, food buying and preparation, food resource management, and general diabetes education awareness to Food Stamp recipients and potential applicants. ENP is offered through Colorado State University Cooperative Extension Offices. The FSNEP component is a part of the Nutrition Education Plan. Alternative Strategies for Nutrition Education the major initiative offered by this component is the La Cocina Saludable Interactive multimedia program. La Cocina Saludable, Spanish for "The Healthy Kitchen", has six bilingual learning modules. This touch-screen computer program is placed in such sites as food assistance offices, WIC clinics, health clinics, and other locations that are visited frequently by limited resource families.

55. CSU SafeFood Web Links Menu State of colorado colorado Department of Public health Plant health InspectionService (APHIS) health and care Research and education on nutrition and food http://www.colostate.edu/Orgs/safefood/WEBLINKS/menuwebs.html

Colorado State University Cooperative Extension SafeFood Rapid Response Network SafeFood WEB LINKS This page provides links to other food safety sites, including Cooperative Extension government HACCP , and organizations Cooperative Extension Sites Colorado State University Cooperative Extension fact sheets on food safety . Also Nutrition News and Consumer Connection weeky columns, Healthy Aging monthly column. The National Center for Home Food Preservation from the University of Georgia. This is a source for current research-based recommendations for most methods of home food preservation. The Center was established with funding from the Cooperative State Research, Education and Extension Service, U.S. Department of Agriculture (CSREES-USDA) to address food safety concerns for those who practice and teach home food preservation and processing methods. Many state Cooperative Extension Web sites have food safety publications available online. Government Agencies State of Colorado - Regulations, releases, office locations, local departments of public health, water quality, lab services. National Food Safety Information Network The National Food Safety Information Network brings together the Federal Government's primary mechanisms for providing food safety information to the public. The "Network's" goal is to increase the effectiveness and efficiency of the government's food safety information dissemination activities.

56. Graduate School Bulletin colorado State University offers programs in a variety Food Science and Human NutritionForeign Languages health and Exercise Science History Horticulture and http://www.colostate.edu/Depts/Grad/idx.html

Graduate Degree Programs Colorado State University offers programs in a variety of disciplines. Before you apply, contact the appropriate department or interdisciplinary program. Agriculture and Resource Economics Agricultural Sciences Anatomy (see Biomedical Sciences) Animal Sciences Anthropology Art Atmospheric Science ... Biology Botany (see Biology) Biomedical Sciences Business Natural Resource Recreation and Tourism Neuronal Growth and Development Program (see Molecular, Cellular and Integrative Sciences Occupational Therapy Cell and Molecular Biology Program Chemical Engineering Chemistry ... Computer Science Creative Writing (see English) Philosophy Physics Physiology (see Biomedical Sciences) Political Science Psychology Design and Merchandising Earth Resources ... Economics Education (see School of Education) Electrical and Computer Engineering English Engineering, College of Rangeland Ecosystem Science ... Forest Sciences Geology (see Earth Resources) School of Education School of Social Work Sociology Soil and Crop Sciences ... Statistics Student Affairs in Higher Education (see School of Education) Health and Exercise Science History Horticulture and Landscape Architecture Human Development and Family Studies Technical Journalism (see Journalism and Technical Communication)

57. Food Industry Efforts And Contribution To Combat Obesity of colorado’s Center for Human nutrition in response colorado on the Move proposessimple strategies to been a longstanding promoter of health and wellness http://www.gmabrands.com/nutrition/obesity.HTM

INTRODUCTION THE BENEFITS OF PHYSICAL ACTIVITY A NEW APPROACH ... FREQUENTLY ASKED QUESTIONS ABOUT OBESITY The food and beverage industry has a very important role to play in helping to improve fitness and nutrition among Americans. The industry has introduced tens of thousands of products that provide ways for consumers to incorporate variety and balance in their diets. Food and beverage companies also place a high priority on finding new ways to make people’s favorite foods even healthier without sacrificing taste. Globally, sales of health-related products rose 25% between 1995 and 2000. The U.S. had the largest market-wide sales at $15 billion in 2000, indicating a robust and growing market for these foods and beverages. What is done in the home and in the community is equally important to combating high obesity rates. Many companies in the industry support a wide variety of nutrition education and physical activity programs designed to help individuals and their communities. Here are just a few examples: TAKE 10!

58. Nutrition Complete List Of Links colorado health Sciences Center, Denver, colorado Have AUTO for Food Safety and AppliedNutrition World Wide that the Office of Women's health has encouraged http://www.geocities.com/athens/3615/nutr.html

Visitors If you have a medical/Health problem Please contact me at the (exp) link Below Sorry, your browser doesn't suppor Java. This is a complete guide to Nutrition , health and related subjects. Martindale was a big help in this compilation. Metabolic Pathways Anatomy Browsers On Line journals Nutrition Calculators ... Disease / poison databases Metabolic Pathways ENZYME: ENZYME NOMENCLATURE DATABASE - ExPASy Molecular Biology Server, Geneva University Hospital and the University of Geneva "ENZYME is a repository of information relative to the nomenclature of enzymes." For more information see ExPASy Molecular Biology Server, Geneva University Hospital and the University of Geneva Examples of 'SEARCH' Tools available are Definitions of Enzyme Classes, Subclasses and Sub-subclasses Search by Chemical Compound ENCYCLOPEDIA OF GENES AND GENOMES - Institute for Chemical Research, Kyoto University, Japan VERY LARGE DATABASES. For more information see the Encyclopedia of Genes and Genomes Home Page or GenomeNet, Kyoto University, Japan

59. Colorado HealthSite ~ General Library Medical Society helps you locate a physician in colorado. general public in the areaof nutrition and Dietetics. has fact sheets on many health topics ranging http://www.coloradohealthsite.org/general_library.html

General Library The General Health Information Library will help you locate information on the following topics: Table of Contents Research Medical Dictionaries and Encyclopedias Tests and Procedures Physicians ... Other Helpful Information Please be sure to visit the libraries on the main page of each of our Chronic Illnesses sites. These libraries have links to high quality sites that provide information specific to the chronic illness. Research Here are sites to Research your illness in greater depth including doing searches in the National Library of Medicine's databases, and medical journals. Conduct a free search through the National Library of Medicine's Medline database. You will have a choice of Web search interfaces from simple keywords to advanced Boolean expressions and linkages to publishers' sites for full-text journals. The Medline Plus site is also available in Spanish. Click on Espanol at the top right of the site. National Library of Medicine's Gateway This search system uses one interface to search across multiple NLM resources including Medline, old Medline, MedlinePlus, AIDS meetings, HSRProj and more. CAM on PubMed This database will help you locate citations related to complementary and alternative medicine.

60. The Colorado Dietetic Association - About CDA state legislation and regulation which promotes good nutrition and health. Membershipdiscounts apply to all Simply colorado products, district continuing http://www.eatrightcolorado.org/pages/about.htm

About CDA The Colorado Dietetic Association is the advocate of the dietetic profession serving the public through the promotion of optimal nutrition, health, and well being. CDA Serving the Public CDA Serving its Membership CDA Organization District Associations CDA Serving the Public We're Here to Help. When you need a nutrition professional: Contact The Colorado Dietetic Association at 1-866-790-2200 (toll free) or (970) 577-8777, or a local hospital for advice. You can also contact the American Dietetic Referral System at 1-800-366-1655 to locate an RD or DTR with specific professional expertise in a specific geographic location. When you have a nutrition question: Call the ADA Nutrition Hotline at 1-800-366-1655 for accurate and timely information on all your nutrition questions. Or log onto: www.eatright.org Nutritionist or Dietitian: What's the Difference? In the state of Colorado, anyone can use the title of nutritionist, nutrition counselor or nutrition advisor regardless of education and credentials. On the other hand, a registered dietitian and registered dietetic technician are required to meet specific educational and professional standards. What is a Registered Dietitian (RD)?

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